This one-week course will illustrate how adopting a consumer-resource approach can change our understanding of interactions, and how adaptive processes can be important in understanding both academic and applied problems in ecology. The course will focus on three selected topics within the broad field of consumer-resource interactions: Hunger, Health and Horror.
The course is particularly focused towards PhD candidates and Postdocs, but we also warmly welcome other academic staff.
- Joel Brown (University of Illinois at Chicago)
- Don DeAngelis (University of Miami)
- John Fryxell (University of Guelph)
- Bob Holt (University of Florida)